Hi, there momma! Surely, your search for the easiest and quickest ulam ideas possible got you here. I feel you, momma, I guess meal planning is every moms' trouble, right? I can cook but I am no expert and the number of ulam recipes I know is very limited. With that, we end up having a certain meal for each day of the week and then just repeat the same menu every week. Boo! Hey, that's better than nothing right mommas? A mom's got to do what a moms' gotta do to keep the family alive. Lol!
I was searching the world wide web one day for new ulam ideas that I can add on my list and got overwhelmed with the number of searches that I got. It surely took up a lot of my time and energy. Hah! And, among all the recipes I was able to search this one is the easiest one to whip plus we have all the ingredients readily available in the pantry so Tuna Nuggets it is.
And of course, sharing is caring so I'd like to share the super easy peasy recipe with all of you mommas.
TUNA NUGGETS
Ingredients:
2 packs of any brand of saltine crackers
2 canned tuna - any brands
minced garlic and onions
2 tbsp of flour
1-2 eggs
cooking oil for frying
salt and pepper (optional)
Instructions:
1. Crush the saltine crackers
2. Mix all ingredients together
3. Add salt and pepper according to your taste
3 Heat the pan and fry 1 tbsp of the mixture until golden brown
4. Placed cooked tuna nuggets on a kitchen towel to drain excess oil
5. Serve with your choice of dip and rice!
That was easy! Then I just paired it up with Knorr's Crab and Corn soup and we already have a decent meal. Most importantly, the husband and the kids liked it.
Not only is this recipe easy to prepare but it also tastes good and affordable. So the next time that you are time-crunched or just want to try something new, try this Tuna Nuggets recipe.
I'll try other recipes and will share it with yo again soon mommas. Do you mind sharing you ulam ideas too? I'm desperate! Haha!
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